Traulsen, RHT132WUT-HHS, Refrigerator, Reach-In

SKU #: RHT132WUT-HHS
Description
Boost your kitchen's efficiency with the Traulsen Spec-Line Refrigerator. Designed for the demanding environment of a restaurant, this reach-in, one-section refrigerator offers a generous 24.2 cu. ft. of storage space. The self-contained refrigeration system ensures optimal cooling performance, while the StayClear Condenser minimizes maintenance needs, keeping your kitchen running smoothly. Crafted with a stainless steel exterior and interior, the Traulsen Spec-Line Refrigerator is built to withstand the rigors of a busy kitchen. Its standard depth design fits seamlessly into your existing layout, and the wide half-height doors with Santoprene EZ-Clean Gaskets provide easy access to your ingredients while maintaining a tight seal to preserve freshness. Inside, you'll find three adjustable wire shelves per section, allowing you to customize the storage to suit your needs. The microprocessor controls offer precise temperature management, ensuring your ingredients are stored at the perfect temperature. Additionally, the refrigerator stands on six adjustable stainless steel legs, providing stability and easy cleaning underneath. Powered by a 1/3 HP motor, the Traulsen Spec-Line Refrigerator is both cULus and NSF certified, meeting the highest standards for safety and sanitation. Whether you're storing fresh produce, dairy, or prepared dishes, this refrigerator is an essential addition to any professional kitchen. Upgrade your restaurant's refrigeration with the Traulsen Spec-Line Refrigerator and experience the perfect blend of durability, efficiency, and convenience.
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Specifications
Horsepower
1/3 HP
Number of Shelves
3 shelves
Legs
adjustable stainless steel legs
Control Type
microprocessor controls
Safety and Compliance
NSF, cULus
Number of Sections
one-section
Design
reach-in
Product Type
refrigerator
Compressor Style
self-contained
Refrigeration
self-contained refrigeration
Material
stainless steel
Depth
standard depth
Door Type
wide
Additional Information

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